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the things we do to live a better life.

Archive for the tag “kitchen”

Eggnog Pancakes

eggnog pancakesHere’s a really good recipe for you to try!  It feeds one toddler and one mommy.  Maybe more if your toddler doesn’t eat spoonfuls of the flour mixture.  You can double it if you have another parent or toddler who will be eating with you.

Here are the directions (more detailed directions and ingredients can be found at the end of the post):

Mix ingredients.  These are pancakes, so it doesn’t really take a lot a skills.

stirrinPour batter onto a hot griddle.

cookinFlip pancakes.

flippedRealize this would be easier (and safer) if you put the baby down in her bouncy seat.  Put baby in her bouncy seat (that doesn’t look super safe on the table, but know if your heart that it is).

Baby in SeatFinish cooking and eat.

PancakesMake sure baby falls asleep while you and your toddler enjoy your pancakes.

SleepingDone!

Now here’s how you really do it…helpin

Ingredients:

  • 3/4 cup flour
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 2 tsp sugar
  • 3/4 cup eggnog (I used light eggnog, but I suppose you could use regular)
  • 1 egg
  • 1Tbs oil

Directions:

  1. Get a toddler.  You can skip this step if you want.
  2. Mix dry ingredients together.
  3. Try to stop your toddler from eating spoonfuls of flour and baking soda and salt.  Gross.  You can also skip this step, especially if you skipped step one.
  4. Mix wet ingredients.
  5. Mix wet ingredients into dry ingredients and stir well.
  6. Cook pancakes on hot griddle until bubbles form and pop.
  7. Flip and finish cooking.
  8. Eat.  We ate them plain, but I bet they would be good with your favorite pancake toppings.  Especially whipped cream and a little nutmeg.

Enjoy!

 

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Novruz Preparations – Part 1

It’s that time of year again.  Actually, it’s a little after that time of year, but hey, we were busy!  It’s Novruz!!  Novruz is my second favorite holiday of the year (Christmas is just slightly better).   Jesse and I first learned about and celebrated Novruz while we were in the Peace Corps in Azerbaijan.  It celebrates the new year that begins on the first day of spring.  You can read more about it here.  Alma and I spent about an hour today working on our first preparations for our 3rd annual Novruz party.

Alma helping me make chocolate syrup, Novruz eggs and empty the dishwasher.

To keep up with my goal of using my time in the kitchen wisely, while the eggs were cooking, I also made a batch of chocolate syrup and worked on cleaning up some of our dishes.

Women in Azerbaijan work very hard to provide an amazing feast for their families.  These feasts might happen on each Tuesday before the equinox and an ever bigger feast on the equinox.  Like I said, Azerbaijani women work very hard.  I started my prep by hard boiling 10 eggs and dying them.  Not too hard for the first round of prep.

I love that eggs are part of this Islamic celebration.  It really reminds me how truly connected and similar Islam is to Christianity.  If only everyone could see it that way.  Like Easter eggs, Novruz are dyed various colors.

While Easter eggs are hidden and found, Novruz eggs are part of a different game.  Each person picks an egg, then people go around the table trying to break each others’ eggs by tapping them together.  The person who has the unbroken egg in the end is the winner!

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